Poultry
We are involved in all aspects of poultry production, from hatcheries, feed and genetics to our chicken and breeding farms.
Urban chicken management
The key to healthy birds is good management. Here are the best practices for managing your urban chickens.
Henhouse
A good henhouse should protect poultry from the weather (wind, rain), predators, wild animals, and pets.
If the birds do not have access to the outdoors, you should plan for at least one square foot of space per bird. The higher the slaughter weight, the larger the area should be.
Layer and replacement pullet management
To thrive and be healthy, layers and replacement pullets must be reared according to best practices for management, temperature, and feeding.
Broiler turkey feed program
Natur-aile broiler turkey feeds provide all the protein, energy, vitamins, and minerals that turkeys need.
They contain between 18 % and 26 % of protein to meet the requirements of turkeys from day one to slaughter.
The broiler turkey feed program consists of three feeds:
Natur-aile dindonneau – provide as only feed to turkeys aged one day to six weeks (42 days).