The world seems to be moving at an ever-increasing pace. It’s almost as though the planet has forgotten that it was shaped by the rhythm of the seasons. But as they say, there’s no stopping progress. That’s why at Sollio Agriculture, we believe that we should look to the future, while at the same time relying on our common sense. We’ve come together to create a modern organization at the vanguard of agricultural expertise and technology. We are a group created by and for farmers, one designed to ensure the prosperity of both their families and their communities.
Comprised of specific services along the agri-food chain, the livestock production sector offers renowned expertise in the poultry, pork, dairy, beef, and equine sectors, as well as in specialized production, such as sheep, goat, organic animal, and veal production.
The crop production sector is the largest supplier of quality seeds, phytosanitary products (with over 1,000 products to offer), and fertilizers that meet the specific needs of farmers in Québec and eastern Ontario.
View our corn and soybean products
The Grain Sector's purpose is to offer local producers the possibility of marketing their crops and ensuring efficient supply for the animal feed market.
We are Sollio Agriculture. We support farmers in the country to help them maximize their performance while always remembering that they only have 24 hours in a day and 365 days in a year.
We bring together passionate people devoted to helping each other and evolving together. These are men and women who are not afraid to work hard and get their hands dirty every day. For them, agriculture is a question of family, community, and what we put on our dinner tables.
We provide farmers, co-operatives and partners with practical tools to help them work in a more straightforward and efficient manner. A good example of this is AgConnexion digital solutions, which now helps more than thousands of farms to automate their operations and make better decisions.
To sum up, we’re both close by, and everywhere you need us to be. Our advisors are your advisors; the people who have always been by your side and who know every acre of your region.
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With 355 retailers and facilities across Canada, we are there, in the field, wherever and whenever you need us.
We are borrowing land from the next generations, and we need to act with as much care and affection as possible.
We are all about being concrete, authentic and real — that’s just how it is.
We achieve our goals because we act skillfully.
OntarioGrain update on sale process of grain elevators Sollio Agriculture is announcing OntarioGrain L.P. (OntarioGrain) has reached binding agreements for the sale of its six grain elevators. DG G...
Read moreSollio Agriculture, la division agricole de Sollio Groupe Coopératif, félicite les trois producteurs agricoles ontariens qui se sont distingués dans la catégorie Transfert d’établissement agricole lors de son gala du Prix relève Sollio qui se tenait le 23 février dernier.
Read moreHighly effective in weed management, BioLink® Herbicide EC is garnering rave reviews from both organic and conventional farmers. This powerful, fast-acting tool attacks weeds and can be rotated to avoid resistance to herbicides.
Read more
6 Degrees Below the Horizon
When the sun rises to six degrees below the horizon, the sky becomes bright enough for human activity without artificial light. It’s also a time when agricultural workers have already started their day. Discover the first agricultural podcast that sheds light on the work of our agri-advisors.
Listen to the trailer
Jean-Félix Morin and François Pellerin are organic milk producers in Saint-Boniface in the Mauricie region. After merging their farms, they undertook another major project: moving away from traditional milk production to produce milk that’s certified organic. We go meet them along with Alexandra St- Amand, an agri-advisor with Novago Coopérative.
Jocelyn Leclair is a vegetable producer in Sherrington. The company he co-owns, Les fermes Leclair et frères, participates in several research projects aimed at reducing the impact of agricultural activity on the environment, specifically the degradation of cultivated organic soils in Québec. We go meet him along with Christian Provençal, an agri-advisor with La Coop Unifrontières.
Jules Beaudoin is a large-scale farmer in Saint-Hyacinthe who uses the no-till technique. This method comes with its own unique challenges—but in the end, do the benefits outweigh the drawbacks? We go meet him along with Benoît Côté, an agri-advisor with La Coop Comax.
