The road to robotic milking hasn’t always been smooth at Ferme RJM Côté in Hébertville-Station, Québec. In addition to having to learn a whole new production method and set of equipment, the owners had to completely rethink their routine. Luckily, their agri-advisor was there to provide careful advice and help them along the way.
“The hardest part of implementing robotic milking is changing farmers’ habits,” says Mélanie Dufour, Agri-advisor, Ruminants and Crops, Nutrinor Coopérative. “Cows aren’t the only ones who like to stick to their routine.”