Despite her 35 years with Sollio Agriculture, Chantal Lecavalier still speaks as passionately as ever about her job. Having worked to raise awareness of Sollio Agriculture’s mission in the industry, she now wants future generations to discover the cooperative movement so that they can find a job that they love. 

Ferme Gasser, located in Pike River, Quebec, has 470 kilos of quota in three barns—two of which are equipped with robotic milkers. It was one of Sollio Agriculture’s first clients to use the technology over 20 years ago. Today, the farm is supported by Sollio & Agiska Cooperative Agriculture ruminant agri-advisor Noémie L’Étoile, who ensures its continued excellent performance.

When our agri-advisors receive a question from a farmer, they answer based on the technical and practical knowledge they have gained over the years, as well as all the first-hand experience they have gained in their careers. Our agri-advisors include agronomists and professional technologists, some who grew up on a farm and some who did not, but they all bring their full knowledge to the table when it comes to making informed recommendations to farmers.

hey say that in this world, nothing is certain except death and taxes. Field crop farmers would have to disagree—crop stress is just as certain. That’s why Sollio Agriculture recommends complementing fungicide applications with a biostimulant called Vita Folium.

On a farm, an animal’s well-being is largely reflected in its production. Whether it’s a dairy cow, a chicken, a calf or a pig, a healthy animal will be much more productive.

More and more poultry farmers are installing heat recovery ventilators (HRVs) in their chicken farm. Thanks to a study recently conducted by Sollio Agriculture in collaboration with ESA Series, we can now confirm that the use of these devices in poultry farming leads to notably improved results.

Along with proper seeding conditions, weed control is very important early in the season for corn to maximize yield potential.  
 

The time between the 3-leaf to 8-leaf stage is referred to in corn as the “critical weed-free period.” Corn is a weak competitor when it comes to other plants, and in order to achieve your maximum yield, weed pressure needs to be reduced early in the season.

Egg farmers are all looking for the best yields. To achieve this, Sollio Agriculture focuses on genetics, feed and support.

Sollio Agriculture’s poultry network brings many benefits to egg farmers, including:

• A stable supply of hatching eggs
• Genetics that meet the needs of each farm
• High-quality poultry feed
• Personalized support

Weather conditions in recent years have made life tough for forage plants. Many farmers have had to completely change the way they do things. Some manage to continually improve their operation year after year, no matter the weather. Winter is a great time to ask questions, get informed and make a plan for more resilient forage systems on your farm. Here are a few ways you can get started.

Some weeds are tough. They are spontaneous, adaptive, colonizing, and invasive. However, they can be controlled or at least minimized by changing some farming practices.

The latest report shows that there are 14 resistant species in Québec. Nearly one in two samples tested in the province since 2011 showed at least one form of resistance. Common ragweed accounts for 47% of the confirmed resistance cases, with the remainder mostly made up of redroot pigweed, roughfruit amaranth, and volunteer canola.